Cassava (Kamoteng Kahoy)

Cassava (Kamoteng Kahoy) is a versatile root crop widely used in Filipino and global cuisine. Enjoy it in dishes such as cassava cake, pichi-pichi, or even as a gluten-free substitute for flour.

*Product images are for illustration purposes only.
*Please include instructions for any special order request.
*Products are sold in either fresh or frozen condition.
*Prices and stock availability are subject to change without notice.